Recipes

Hungarian Campfire Potatoes

Hungarian campfire potatoes
Roasted, diced yellow potatoes with roasted peppers, smoked sausage, and paprika make for a unique and delicious way to enjoy your Michigan potatoes!
Recipe Booklet Cover

Like this recipe? Want more?
Check out our recipe book.

DOWNLOAD NOW
  • Prep Time: 10min
  • Cook Time: 30min
  • Servings: 4

Ingredients

  • 2 lbs. Michigan yellow potatoes, washed and cut into ½ inch dice
  • 1 cup sliced bell peppers (red, yellow, orange), cut into ¼ inch strips
  • 1 1/2 tablespoons vegetable oil
  • 1 1/2 teaspoons kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1 tablespoon smoked paprika
  • 8 ounces smoked sausage cut into ½ inch rounds
  • 2 tablespoons parsley, chopped (optional)

Preparation

  1. Preheat the oven to 400 °F, this can also be done on the grill, simply preheat to 400 °F. If cooking outdoors without a thermometer and over an open flame (cook time may vary slightly).
  2. Place the potatoes and peppers onto a large square of aluminum foil.
  3. Drizzle the potatoes with the vegetable oil and season with the salt, pepper, and smoked paprika.
  4. Arrange the sausage on top of the potatoes and wrap the foil around the food by creating an envelope style fold over the top and rolling the edges up, this will make it easier to check the contents of the package as well as for easy serving.
  5. Place the foil pouch into the oven or over the campfire on a grate. Allow the packages to cook for about 30 minutes or until the potatoes are tender. It’s important to rotate the foil package around the heat from time to time to prevent scorching.
  6. To finish the dish, sprinkle the roasted potatoes, sausage, and peppers with chopped parsley. Enjoy!

You Might Also Like

Michigan Potato Kabobs

Michigan Potatoes are the perfect canvas for your new favorite cookout meal!

Roasted Rosemary Michigan Red Potatoes

Simple oven roasted rosemary potatoes with crispy outsides and fluffy, tender insides are a delicious, easy side dish to go with any dinner!

Steakhouse BBQ Fries

Quick and Healthy Steakhouse Baked Barbecue Fries are perfect for your next cookout.

You Might Also Like

Dill Breakfast Potatoes

These dill breakfast potatoes are savory, fresh, and simple! The freshness of the dill gives them flavor depth and visual appeal that makes them a great addition to any omelet or breakfast meat. Great for dinner as well!

Lentil and Vegetable Soup

This lentil and vegetable soup is packed with flavor, not to mention vitamins, fiber, plant-based protein, and minerals. The red curry paste gives it flavor depth and some heat, so adjust based on your preference. Ground turmeric is not only flavorful, but also one of the most potent anti-inflammatory foods available, making it good for your overall health. Enjoy!

{Photo: Dana Paiz}

West Asian Potato Stew

This potato and chickpea stew is a flavorful and healthy dish that showcases the warm and aromatic spices common in Middle Eastern cuisine. It's perfect for a comforting dinner on a chilly evening.