A comforting and savory meal of chicken, mushrooms, and veggies, both root and green.

This meal reheats especially well as leftovers. It sure beats a bologna sandwich for lunch the next day.

This Chicken Curry Stew is a great fall or winter pick-me-up! If you're short on time, skip steps 4 and 5 and just add everything to the pot! Sauteing the onion and garlic gives it more flavor, but it still works great this way.

These simple fried potatoes require only a little bit of oil and some light seasonings. They’re so easy yet so delicious. Even the picky kids in your house will like them! They're a healthy and fast side dish with breakfast, lunch, or dinner.

A rich and comforting stew made with yellow potatoes, beef, bacon, herbs, carrots, onions, celery, and red wine.

This baked yellow potatoes recipe is loaded with cheddar and gruyere cheeses is easy to make and is totally satisfying! It's vegetarian comfort food and is a meal that the whole family will enjoy.

What's better than a loaded baked potato? Not much! But we did think of one thing. A loaded baked potato on a pizza.

These dill breakfast potatoes are savory, fresh, and simple! The freshness of the dill gives them flavor depth and visual appeal that makes them a great addition to any omelet or breakfast meat. Great for dinner as well!

This lentil and vegetable soup is packed with flavor, not to mention vitamins, fiber, plant-based protein, and minerals. The red curry paste gives it flavor depth and some heat, so adjust based on your preference. Ground turmeric is not only flavorful, but also one of the most potent anti-inflammatory foods available, making it good for your overall health. Enjoy!

{Photo: Dana Paiz}

This potato and chickpea stew is a flavorful and healthy dish that showcases the warm and aromatic spices common in Middle Eastern cuisine. It's perfect for a comforting dinner on a chilly evening.