Loaded Baked Potato Pizza

What's better than a loaded baked potato? Not much! But we did think of one thing. A loaded baked potato on a pizza.

Dill Breakfast Potatoes

These dill breakfast potatoes are savory, fresh, and simple! The freshness of the dill gives them flavor depth and visual appeal that makes them a great addition to any omelet or breakfast meat. Great for dinner as well!

Lentil and Vegetable Soup

This lentil and vegetable soup is packed with flavor, not to mention vitamins, fiber, plant-based protein, and minerals. The red curry paste gives it flavor depth and some heat, so adjust based on your preference. Ground turmeric is not only flavorful, but also one of the most potent anti-inflammatory foods available, making it good for your overall health. Enjoy!

{Photo: Dana Paiz}

West Asian Potato Stew

This potato and chickpea stew is a flavorful and healthy dish that showcases the warm and aromatic spices common in Middle Eastern cuisine. It's perfect for a comforting dinner on a chilly evening.

Chesapeake Bay Potato Chip Mac and Cheese

Creamy and cheesy macaroni studded with pieces of tender cooked potatoes and topped with crispy seasoned potato chips!

Fall Harvest Mashed Potatoes

Creamy yellow mashed potatoes with roasted garlic and butternut squash, drizzled with extra virgin olive oil and topped with thyme leaves.

Vegan Shepherd's Pie

This affordable vegan version of the classic dish shepherd's pie is heavy on nutrition and flavor!

Summer Potato, Fennel, and Smoked Salmon Chowder

A light zesty summer broth made with yellow potatoes and crisp fennel flavored with lemon zest and dill garnished with juicy pieces of smoked salmon.

Southwest Potato Power Bowl

A nutrient-packed bowl concept with garlic and paprika roasted diced russet potatoes accompanied with steamed quinoa, chopped fresh vegetables and roasted seeds, tangy Pico de Gallo, garnished with cilantro drizzled with a chili lime vinaigrette.

Potato Cauliflower Curry (Aloo Gobi)

This easy one-pot meal contains tender potatoes and stewed cauliflower slow simmered with Indian spices and chilies.