Roasted Rosemary Potatoes with Goat Cheese and Marinated Tomatoes
This recipe features layers of Italian cuisine flavors, including basil, rosemary, and red wine vinegar. It's fresh and vibrant!
Southwest Potato Power Bowl
A nutrient-packed bowl concept with garlic and paprika roasted diced russet potatoes accompanied with steamed quinoa, chopped fresh vegetables and roasted seeds, tangy Pico de Gallo, garnished with cilantro drizzled with a chili lime vinaigrette.
Potato Cauliflower Curry (Aloo Gobi)
This easy one-pot meal contains tender potatoes and stewed cauliflower slow simmered with Indian spices and chilies.
Potatoes O'Brien with Eggs
Restaurants in both Boston and Manhattan lay claim to creating Potatoes O'Brien in the early 20th century. We aren't sure which came up with it first, but main ingredients are potatoes, onions, and bell peppers. Add eggs and you've got a great breakfast!
Yucatan Chicken and Potato Soup
Tender rotisserie chicken and slow simmered potatoes in a fragrant chili-lime chicken broth topped with crunchy jalapeno kettle chips and avocado.
Vegan Potato Latkes
This vegan version of potato latkes, sometimes called potato pancakes, uses Just Eggs, a plant-based substitute. Latkes are traditionally served around Hanukkah, but we think they are great any time of the year!
Herbed Sheet Pan Potatoes
Roasted baby yellow potatoes crisped to perfection drizzled with a fresh herbed melted butter.
Easy Vegan Potato Casserole
This is a simple low-cost recipe that anyone can make. It’s vegan, gluten-free… and it tastes AMAZING!
Power Baked Potato
A traditional baked potato is given a powerful boost with the addition of protein-rich ricotta, baby spinach and flavorful pesto.
Roasted Potato Tacos with Eggs
A portable taco that combines taste, flavor and convenience for post workout recovery.