Recipes

Potluck Potatoes

Potluck Potatoes
Perfect for any occasion this simple and delicious casserole is a potato lover's dream!
Recipe Booklet Cover

Like this recipe? Want more?
Check out our recipe book.

DOWNLOAD NOW
  • Prep Time: 25 Minutes
  • Cook Time: 55 Minutes
  • Servings: 6-8

Ingredients

Ingredients

  • 2lb Cooked cubed Michigan potatoes
  • 1/2 cup Butter
  • 2 cans condensed cream of chicken soup
  • 1 pint sour cream
  • 1⁄2 teaspoon salt
  • 3⁄4 cup onion, chopped
  • 1 tablespoon butter
  • 2 cups grated colby-jack cheese
  • 1 1⁄2 cups corn flakes, crushed
  • 4 tablespoons butter, melted

Preparation

Directions

  1. Saute onion in 1 tablespoon butter until translucent.
  2. Mix all ingredients, except cornflakes and 4 tablespoons butter, together.
  3. Put potato mixture into a 9x13 inch baking pan.
  4. Combine cornflakes and butter, and sprinkle evenly over top of casserole.
  5. Bake at 350 degrees F for 40-50 minutes or until heated and bubbly.

You Might Also Like

You Might Also Like

Potato Flatbread

This flavorful potato flatbread can be used for sandwiches or wraps, or simply as a side dish or snack.

Vegan Shepherd's Pie

This affordable vegan version of the classic dish shepherd's pie is heavy on nutrition and flavor!

Colcannon Irish Mashed Potatoes with Kale

Colcannon is an Irish mashed potato dish that traditionally includes cabbage. This vegan version is even healthier with the leafy green superfood kale, as well as coconut milk.